
These Air Fryer Sweet Potato Wedges are perfectly seasoned with a smoky blend of spices and have the ideal ratio of crisp edges to tender interiors, making them the best side dish to elevate any dinner.
For Sweet Potato Wedges:
For Avocado Mayo Dip:
Peeling the sweet potatoes is based on personal preference.
This recipe was tested using Diamond Crystal coarse kosher salt. If you use Morton's kosher salt or fine salt, decrease the volume by half.
Air fryers vary widely in terms of capabilities, capacities, and basket styles. It's important to acknowledge this variation when it comes to any recipe for the air fryer. You might need to adjust the cooking times based on your air fryer. Additionally, if you have a smaller air fryer, you might need to cook in batches. Remember to avoid overcrowding the basket, allowing ample space between the sweet potatoes to promote proper air circulation and achieve crispy perfection.
Sweet potato wedges are best served immediately; while they won't retain their crispness upon storage, they're still delicious and reheated within 2-3 days in an oven or toaster oven.
Find it online: https://everydayfamilyeats.com/air-fryer-sweet-potato-wedges/