Side Dish Recipes
No meal is complete without a side! Add these side dishes to your dinner and lunch rotation for a dose of color, crunch, or creamy decadence. In the spring and summer, try a Simple Coleslaw with Dill or a batch of Tomato, Bacon and Corn Succotash. When the weather turns colder, Sour Cream and Onion Mashed Potatoes or Roasted Balsamic Root Veggies are cozy and comforting. And my husband John's Goat Cheese Salad is a star on the table at any time of year!
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John's Colombian Rice
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Twice-Fried Green Plantains (Tostones)
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Caprese Panzanella
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Parmesan Garlic Butter Grilled Corn
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Colombian Guacamole (Ají de Aguacate)
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Tomato, Bacon and Corn Succotash
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How to Make Arepas
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Cucumber Avocado Salad
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Air Fryer Sweet Plantains
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Arepas con Queso
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Baked Parmesan Potato Wedges
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Air Fryer Sweet Potato Wedges
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Air Fryer Parmesan Green Beans
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Rosemary Balsamic Roasted Root Veggies
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Balsamic Roasted Green Beans
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Honey and Cumin Roasted Carrots
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Easy Homemade Garlic Bread
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Cumin Citrus Winter Slaw
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Salted Potatoes (Papa Salada)
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John's Goat Cheese Salad
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Couscous Salad with Tomatoes, Cucumbers and Feta
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Instant Pot Corn on the Cob
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Simple Coleslaw with Dill
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Creamy Macaroni Salad
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Sour Cream and Onion Mashed Potatoes
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Quick Cheesy Polenta